Raise a glass to mom this Mother's Day with our tea-riffic Sangria recipe!
This Sangria features our Mother's Helper Tea Blend.
- 1 750ml bottle of white wine
- 2 cups steeped Mother's Helper tea (3 tea bags)
- 2 cups sparkling water
- 1 tbsp maple syrup
- 1-2 cups fresh fruit
- Rim a glass with sugar + tea leaves (optional)
- Fill glass with ice
- Pour sangria mixture over ice
- Top with fresh fruit and mint