Fall-Inspired Tea & Snack Pairings for the Perfect Cozy Evening

As the leaves turn golden and the crisp air signals the start of fall, there's nothing better than curling up with a warm cup of tea and a tasty snack. Whether you're hosting a gathering or simply enjoying a quiet evening at home, the right tea and snack pairing can turn any moment into a cozy fall ritual.

Here are some delightful fall-inspired tea and snack pairings to try this season:

1. Chai Tea + Pumpkin Spice Muffins

Nothing says fall like the warm, spiced flavour of chai tea. Made with black tea and spices like cinnamon, cloves, and cardamom, chai tea offers a cozy, comforting aroma. Pair it with a moist pumpkin spice muffin to enhance the rich, earthy flavours of the season.

Try our Chai Blend: Aim Chai (Rich South Indian spices with subtly sweet caramel undertones with a Belgian chocolate finish)

Pro Tip: Add a dash of frothed milk to your chai for a creamy, indulgent treat.

2. Cinnamon Rooibos Tea + Apple Crisp

Rooibos tea, with its naturally sweet and nutty flavor, makes for a perfect fall drink. When combined with the warm spices of cinnamon, it becomes the ideal partner for a classic fall dessert—apple crisp. The sweetness of baked apples with a crunchy oat topping perfectly complements the subtle earthiness of the tea.

Try our Rooibos Blend: Golden Slumbers (Mellow South African rooibos, peppermint, and earthy valerian root with undertones of citrus)

Pro Tip: Serve your apple crisp warm with a scoop of vanilla ice cream for extra indulgence.

3. Earl Grey Tea + Dark Chocolate Scones

Earl Grey tea, known for its blend of black tea and bergamot, offers a bold yet floral taste that's great for fall. Pair it with a rich, decadent dark chocolate scone to balance the robust flavor of the tea with the sweetness of chocolate.

Pro Tip: Add a slice of lemon to your Earl Grey for a citrusy twist that highlights the bergamot flavour.

4. Matcha Tea + Almond Biscotti

Matcha tea, with its vibrant green color and earthy flavor, is perfect for a fall afternoon pick-me-up. Pair it with almond biscotti for a crunchy, nutty snack that balances the bitterness of the tea. This combination is light but satisfying, perfect for cozying up with a good book.

Try our Blend: Ceremonial Matcha (Fresh, rich, vibrant. The best matcha you've ever had (We promise!)

Pro Tip: For an extra fall twist, sprinkle a little cinnamon on your matcha for warmth and spice.

5. Chamomile Tea + Honey Oat Bars

Chamomile tea is known for its calming effects, making it the perfect evening drink. Pair it with honey oat bars for a comforting, wholesome snack that helps you wind down after a busy fall day. The honey adds a natural sweetness that complements the gentle floral notes of chamomile.

Try our Chamomile Blend: Midnight Mint (A herbal synergy of soothing mint and hints of hibiscus, peach and spice.)

Pro Tip: Add a few drops of honey to your chamomile tea for added sweetness and a soothing throat remedy.

6. Hibiscus Tea + Cranberry Orange Scones

Hibiscus tea, with its tart and fruity flavor, pairs wonderfully with the sweet and tangy taste of cranberry orange scones. The vibrant red colour of hibiscus tea also fits perfectly with the hues of fall, making it a visually appealing and delicious option for an autumn snack.

Try our Hibiscus Blend: Peach Please (Juicy peach and floral hibiscus with creamy undertones.)

Pro Tip: Serve your scones warm with a drizzle of honey or a dusting of powdered sugar.

Fall is the perfect season to experiment with tea and snack pairings. Whether you're a fan of bold, spiced chai or prefer the calming notes of chamomile, there's a perfect pairing for everyone. These fall-inspired combinations offer a delightful way to celebrate the changing season while indulging in your favourite flavours. So, brew a cup of your favourite fall tea, grab a snack, and enjoy the cozy comfort of autumn evenings.

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